JIPA June Class 2017, Choux Au Craquelin

Hey June! We really glad to welcome you with our new classes! Join us in the secret of making crunchy Choux Au Craquelin with Chef Tania. She’ll teach you the tips and secret of 3 different flavours of Choux.

Price : 700.000 IDR
Maximum 16 students
Penasaran cara membuat choux yang crunchy dengan filling yang creamy? Dapatkan rahasianya hanya di kelas Choux au Craquelin tanggal 8 Juni 2017!

Whatsapp : 0822-1389-0990
Telepon : 021-45874575
Facebook : Jakarta International Pastry Academy
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nstagram : @jip_academy

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